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	<title>Comments on: Is There A Homemade And Herbal Shisha Mix I Can Make?</title>
	<atom:link href="http://xemnhanhnhadat.com/2009/11/05/is-there-a-homemade-and-herbal-shisha-mix-i-can-make/feed/" rel="self" type="application/rss+xml" />
	<link>http://xemnhanhnhadat.com/2009/11/05/is-there-a-homemade-and-herbal-shisha-mix-i-can-make/</link>
	<description>herbal review</description>
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		<title>By: dancing on the corpses ashes</title>
		<link>http://xemnhanhnhadat.com/2009/11/05/is-there-a-homemade-and-herbal-shisha-mix-i-can-make/comment-page-1/#comment-2257</link>
		<dc:creator>dancing on the corpses ashes</dc:creator>
		<pubDate>Thu, 05 Nov 2009 20:22:02 +0000</pubDate>
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		<description>your seriously to poor to buy a bag of shisha?
you know you can find cheap little bags of it for around 2-3 bucks
but i think the ingrediants, at leas for Soex brand  is:
Sugar Cane Bagasse, Molasses, Dried Fruit</description>
		<content:encoded><![CDATA[<p>your seriously to poor to buy a bag of shisha?<br />
you know you can find cheap little bags of it for around 2-3 bucks<br />
but i think the ingrediants, at leas for Soex brand  is:<br />
Sugar Cane Bagasse, Molasses, Dried Fruit</p>
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		<title>By: shisha76</title>
		<link>http://xemnhanhnhadat.com/2009/11/05/is-there-a-homemade-and-herbal-shisha-mix-i-can-make/comment-page-1/#comment-2256</link>
		<dc:creator>shisha76</dc:creator>
		<pubDate>Thu, 05 Nov 2009 15:30:47 +0000</pubDate>
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		<description>Zest
Take a microplane to an orange, grapefruit, lemon or other fruit and make some zest. This can work great as an additive to any shisha or by itself. Caution on by using it by itself it can be a bit harsh. With zest you can marinate it in sugar syrup (1/2 – 1 Cup Sugar and 1 Cup Water) Marinate for a few hours or a day or two. After three days toss it out, it will either be complete mush or just not worth smoking.</description>
		<content:encoded><![CDATA[<p>Zest<br />
Take a microplane to an orange, grapefruit, lemon or other fruit and make some zest. This can work great as an additive to any shisha or by itself. Caution on by using it by itself it can be a bit harsh. With zest you can marinate it in sugar syrup (1/2 – 1 Cup Sugar and 1 Cup Water) Marinate for a few hours or a day or two. After three days toss it out, it will either be complete mush or just not worth smoking.</p>
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